Vitamin D is a hormone that helps your body absorb the calcium it needs to keep your bones and muscles strong and healthy. We can get some of our vitamin D requirement from food, but it is very difficult to get enough vitamin D from diet alone. We are usually able to make most of the vitamin D we need ourselves, when our bare skin is exposed to ultraviolet (UV) radiation from sunlight.
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We know that vitamin D is essential for bone and muscle health. Moderate to severe vitamin D deficiency can lead to rickets (soft bones) in infants and children. In adults over the age of 50, low vitamin D levels can lead to osteoporosis (brittle bones) and increase the risk of falls and fractures (broken bones).
Many health conditions, including diabetes, heart disease and some cancers, have been linked to low vitamin D levels, but whether low levels of vitamin D cause these conditions is unclear. The benefits of increasing vitamin D intake for these health problems —through sun exposure, diet or supplements — are unknown.
You may be at risk of vitamin D deficiency if you:
People with very low levels (moderate to severe deficiency) are most at risk of health problems.
Women need to maintain healthy vitamin D levels during pregnancy, as their unborn baby needs vitamin D to help bone and tooth development. Some pregnant women may be at risk of low vitamin D — this is most likely if you also have one or more of the risk factors listed above.
Breastfed babies who fall into the risk categories above or have mothers with low vitamin D may also be at risk of vitamin D deficiency. Infant formula in New Zealand is fortified with vitamin D.
For most people, the simplest way to increase vitamin D levels is through sensible sun exposure on bare skin. The ideal amount of sun will vary depending on:
During summer, most fair-skinned people can probably get enough vitamin D from a few minutes of exposure to sunlight on their face, arms and hands (or the equivalent area of skin) on either side of the peak UV periods on most days. In winter, in southern New Zealand, more sun exposure may be needed. The table below provides an approximate guide to sensible sun exposure for a person with fair skin.
Most children and teenagers can maintain healthy vitamin D levels if they play outdoor games or sport during the day. Children need sun protection — such as sunscreen, a hat, clothing, sunglasses and shading during summer.
|Region||Dec-Jan (summer) 10 am or 2 pm||July-Aug (winter) 10 am or 2 pm
||July-Aug (winter) Midday
|Auckland||6-8 min||30-47 min||24 min|
|Christchurch||6-9 min||49-97 min||40 min|
*Source: Best Practice Journal (2011), Vitamin D supplementation: navigating the debate.
People of all ages should follow safe sun guidelines — too much sun increases your risk of skin cancer and can even cause the vitamin D in your skin to break down.
The natural food sources of vitamin D include liver, eggs and fatty fish such as salmon, herring and mackerel. In New Zealand, milk and other products such as margarine and cereals may be fortified with vitamin D, but if you are low in vitamin D you will not be able to correct the problem through diet alone.
Some New Zealanders find it difficult to get enough sun to ensure adequate levels of vitamin D, especially those people identified at high risk of deficiency. In these situations, vitamin D supplements may be required.
If your health professional recommends a supplement, it’s important to take it exactly as advised.
Studies have found that many New Zealanders have lower than recommended vitamin D levels. Whether this has any negative health effects remains to be seen.
People at low risk of deficiency do not need to be tested for vitamin D. People who are at higher risk of deficiency, such as those with darker skin, or those who wear modest dress, may need to get tested, as well as:
If you’re healthy but are worried your lifestyle is putting you at risk of low vitamin D, try to follow the safe sun exposure guidelines mentioned above and look after your bone and muscle health by:
A vitamin D test is a simple blood test that measures a form of vitamin D in the blood called 25-hydroxyvitamin D (25-OHD). In general, health experts agree that a vitamin D level of 50 nanomoles per litre (nmol/L) or above is adequate for bone health. Vitamin D tests are best performed at the end of winter or in early spring when your body’s vitamin D levels are at their lowest. Ideally, your vitamin D level should be 50 nmol/L or above at this time, and somewhat higher in summer.
It’s OK to ask questions
If you have questions about your symptoms or the medicines managing your symptoms, speak with your health professional.
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Adapted from NPS MedicineWise (2014), Vitamin D tests and deficiency. Reasonable care is taken to provide accurate information at the time of creation. This information is not intended as a substitute for medical advice and should not be exclusively relied on to manage or diagnose a medical condition. NPS MedicineWise and Choosing Wisely New Zealand do not assume any responsibility or liability arising from any error or omission or from reliance on any information in this resource.
This article is part of our content on Choosing Wisely, a campaign encouraging a change in thinking by health professionals and consumers to avoid unnecessary medical intervention.