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Tasman Bay Herbs is recalling its 50g bags of Italian parsley after listeria monocytogenes, the bacteria that causes literiosis, was found on some of the product with a best before date of 27 June and before. The traces were recorded as part of standard food safety testing on Monday. The company initially recalled all its products but further testing has found their Italian parsley is the only product contaminated. Italian parsley is supplied to Tasman Bay Herbs by an outside source.
The contaminated product was supplied to:
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