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Overall steaming: 8.6/10
Boiled eggs: 8.0/10
Fish, rice and vegetables: 9.7/10
Steamed pudding: 8.0/10
This combination steamer oven has a 1.4L steamer tank, it can bake bread, steam and reheat. It can also transition from grilling or roasting straight into steaming up to 6 times in quick succession, controlling the temperature and moisture content.
Overall score includes:
Oven performance (30%): Based on toast, scones, meringues, roast chicken and pizza.
Steaming (30%): Assessed on boiling eggs, steaming fish, rice and vegetables, and steaming a pudding.
Ease of use (40%): Evaluated controls and displays, ease of using the grill and oven shelves, replacing light bulbs, and cleaning.
28 Mar 2015, Lyn J.
Product use: 6 months or more
I've had mine for 3 years and love it. Flavour of steamed vegetables is far superior to boiling or steaming on stovetop. Cakes and puddings are moist and well risen. Love the reheating function- food isn't dried out as when microwaved
It's pricey but worth it if you a foodie.
Yes, I recommend this product.